Tijdens de maand juli kan je in de Franse Ardennen naar onze yoga & wildfood b&b komen. Continue reading “Yoga & wildfood summer”
My dad always tells me stories about his grandma making pancakes each spring with seasonal plants. She called them ‘kruidkoeken’, herb pancakes. Continue reading “Herb pancakes // Kruidkoeken”
Een weekend wildplukken in combinatie met yoga. De ideale manier om volledig te herbronnen.
I’ve been making vegetarian lasagna ever since I stopped eating meat. It was always my go-to recipe when cooking for friends and family.
Add in whatever you want according to personal taste or season, starting from this basic recipe: Continue reading “Crowdpleasing lasagna recipe”
I’ve been traveling a lot the last five years but whenever I’m in Belgium I spend most of my time in Antwerp. There are plenty of great options for picky people like me for shopping, eating or drinks. Continue reading “Favorite spots in Antwerp”
When people ask me what I eat (or what I don’t eat), the answer usually surprises them. To be vegetarian is one thing. But vegan? And no wheat? Nor sugar? That’s crazy. They assume I have to live on water and carrots, I guess… That’s why I love cooking for friends and family, Continue reading “Foodprint”